Our Early Bird Menu

Starters

  • Garlic Bread

    Homemade 9" pizza garlic bread

  • Garlic Bread with Cheese

    Homemade 9" pizza garlic bread with cheese

  • Bruschetta

    Toasted home-made bread, topped with fresh tomatoes, basil, garlic, and extra virgin olive oil.

  • Soup of the day

    Freshly made soup, please ask your server.

  • House Salad

    Mix salad leaves with fresh tomatoes, onions, olives, in our home-made special dressing.

  • BBQ Chicken Wings

    Freshly oven baked crispy chicken wings served in our home-made barbeque sauce.

Main Courses

  • Pollo Genovese

    Breast of chicken cooked in a white wine creamy pesto sauce and served with chips or salad.

  • Penne con Funghi

    Italian penne pasta with mushrooms, cooked in a rich creamy garlic and white wine sauce.

  • Spaghetti Bolognese

    Spaghetti pasta with traditional Bolognese sauce, secret recipe of the chef. 100% Irish beef.

  • Pizza Izabella

    12" Pizza with mozzarella cheese, authentic italian tomato sauce, ham, and mushrooms.

  • Pollo Gentile

    Breast of chicken cooked in a white wine creamy mushroom sauce, and served with chips or salad.

  • Penne all'Arrabbiata / Chicken

    Penne pasta cooked in a light tomato sauce with garlic and chili and chicken (optional).

  • Penne Vegetariana

    Penne pasta tossed with mushrooms, onions, garlic, and fresh herbs in our home-made tomato sauce.

Dessert

  • Profiteroles Or Tea/Coffee

Available Monday to Thursday from 5 pm – 7 pm. Friday & Saturday from 5 pm – 6:30 pm.

€12.00 Supplement on Fillet Steak, €10.00 on Sirloin Steak, €10 on Fish, and €1.50 on Chicken.

Excluding Bank Holidays

€29.99