Our Early Bird Menu
Starters
-
Garlic Bread
Homemade 9" pizza garlic bread
-
Garlic Bread with Cheese
Homemade 9" pizza garlic bread with cheese
-
Bruschetta
Toasted home-made bread, topped with fresh tomatoes, basil, garlic, and extra virgin olive oil.
-
Soup of the day
Freshly made soup, please ask your server.
-
House Salad
Mix salad leaves with fresh tomatoes, onions, olives, in our home-made special dressing.
-
BBQ Chicken Wings
Freshly oven baked crispy chicken wings served in our home-made barbeque sauce.
Main Courses
-
Pollo Genovese
Breast of chicken cooked in a white wine creamy pesto sauce and served with chips or salad.
-
Penne con Funghi
Italian penne pasta with chicken and mushrooms, cooked in a rich creamy garlic and white wine sauce.
-
Spaghetti Bolognese
With 100% Irish beef... Secret recipe of the chef, spaghetti pasta with traditional Bolognese sauce.
-
Pizza Izabella
12" Pizza with mozzarella cheese, authentic italian tomato sauce, ham, and mushrooms.
-
Pollo Gentile
Breast of chicken coocked in a white wine creamy mushroom sauce, and served with chips or salad.
-
Penne all'Arrabbiata / Chicken
Penne pasta cooked in a light tomato sauce with garlic and chili. Comes with or without chicken.
-
Penne Vegetariana
Penne pasta tossed with mushroomes, onions, garlic, and fresh herbs in our home-made tomato sauce.
Available Monday to Thursday from 5 pm – 7 pm. Friday & Saturday from 5 pm – 6:30 pm.
€10.00 Supplement on Fillet Steak, €8.00 on Sirloin Steak, €7 on Fish.